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What do you like better pickles or olives?
In the pickles category, dill vs. deli. Spears vs. whole vs. chips.
In the olives category, black vs. green. pits or no pits.
ramming speed to all, lord help us topic wise, the offseason is just starting
general counsel
Nothing beats a fresh half-sour.
batampte, best at home brand AV, next best thing to the old pickel barrell at Gus on the lower east side in nyc. I love pickled tomatoes as well.
ramming speed to all
general counsel
I grew up on half sours and cole slaw (on the table with every meal) at the Deli Den in Hollywood, Florida.
Really, I hate both.
Green olives, 'drugstore' dill pickles (the old-fashioned kind).
Another thing that is really good: PICKLED OKRA!!!
(You Yankees wouldn't have a clue...:) )
Black spanish olives minus pits
I like pickles by themselves and on nothing that i eat because thats all I can taste.It just drowns out all the other flavors for me.Like like olives green and black,but i'd choose green if pressed.Love them in my beer.