Anything with enough horseradish and garlic in it. Actually, spicy bloody mary mix is my favorite.
ramming speed to all
I really like dry cayenne pepper. Here's a use for it you may have never thought of...
Take a pinch of cayenne pepper and add it to... a cup of hot chocolate.
That's right... spicy hot chocolate (its actually based upon an Mayan recipe).
In fact, I'm going to make some right now.
Anything spicy and then I always add cilantro.
Cilantro in hot chocolate? Now that's just silly.
I know I'm probably the only one, but I don't like hot sauce at all. I never really understood eating something that sets your mouth on fire for hours after. I just don't get it.
Mmmm... good Mayan hot chocolate! That hits the spot.
I put hot sauce on just about everything but I've never done the hot chocolate thingee and don't think I ever will. That's just not right!!! Some things need to be kept seperate. But then again, I know me, so ya never know!!!
R U seriously suggestin this?Quote:
Originally Posted by AvengerRam
Trust me. Have I ever lead you astray?
Phall or Wasabi.......
Makes your nose ache.
Try putting a chili pepper in your beer,very tasty.
Avenger I just might have to try that hot chocolate thing.
What is it with you and putting stuff in your beer? It's perfectly good as it is...........................
I like the one with the little bird on the front label. I forgot the name.
Originally Posted by Fat Pang
Why is that a good thing? I know I'm way in the minority since I don't like any type of hot sauce. I can't grasp the concept of setting your mouth on fire while eating. LOL